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food energy pitching


IDEA JAM : Sustainable Food and Renewable Energy, Final Pitching!

May 24, 2018 @ 7:00 pm - 8:30 pm
at @america

IDEA JAM is an idea incubation program working in collaboration with Code Margonda that ran from the 23rd of February until the 12Th of May. This four-month programme offered up-and-coming social entrepreneurs the opportunity to make social impact through their innovative business ideas. The incubation programme gave 15 participants the tools to develop their ideas into implementable business strategies in the fields of Sustainable Food and Renewable Energy.

7 finalists were chosen with 5 from Sustainable Food and 2 from Renewable Energy who will be competing for 4 winning categories: Viable Business, Social Impact, Innovation, Most Improved. 

Thursday, 24 May 
19.00 - 20.30 
@america Lt. 3 Pacific Place, Jl. Jend. Sudirman

Please join us in supporting our Social Entrepreneur champions!

RSVP: sramadhita@hivos.org / arkan.lasida21@gmail.com 

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